Marion’s Kitchen

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Hello, I’m Marion Grasby. If you’re obsessed with a packed-to-bursting dumpling, well-sauced noodle or the supersonic crunch of crispy fried chicken, you’ve come to the right place. My love for Asian cuisines started in my own childhood home kitchen and hasn’t stopped since. I post new videos several times a week of recipes from all over Asia (plus my take on Aussie classics). Oh, and I love some Italian-Asian fusion. This isn’t fancy food. It’s the simple food I love to eat. My tips and techniques will ensure that what you cook works every time.

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